Pacific Halibut in Rome, GA
White, flaky and buttery — an 8 oz pan-seared halibut finished with shellfish bisque.
Seasonal and market-driven; ask your server what came in today.
Explore more of our menu
Filet MignonMishima Reserve Wagyu FiletBone-In FiletSignature Filet & Lobster TailRibeyeBourbon Peppercorn RibeyeCowboy RibeyeThe Prime TomahawkNew York StripKansas City StripChilean Sea BassPatagonia SalmonTwin Lobster TailDouble Bone Pork ChopChicken PiccataSicilian ChickenColossal Shrimp CocktailLobster Corn Dog
